Lecture and Lunch with Alex Blanchette

Apr 1, 2022, 12:00 pm1:30 pm
East Pyne Hall, Room 010



Event Description

Presented by the Princeton Food Project

A Humanities Council Magic Project

Alex Blanchette is associate professor of anthropology and environmental studies at Tufts University. He is the author of Porkopolis: American Animality, Standardized Life, and the Factory Farm (2020, Duke University Press) and the co-editor of How Nature Works: Rethinking Labor on a Troubled Planet (2019, SAR Press).

“Off-animals,” as they are called by some managers of North American pork production, are the biological refuse of agribusiness efforts to realize standardized life and death. Ranging from aged boars to misshapen pigs, evolving attempts to industrially slaughter these creatures for meat has led to a shadow infrastructure of killing that, in turn, underpins some of the world’s largest factory farms — and potentially signals their limits. This talk arches through Alex Blanchette’s recent book, Porkopolis, and into his research on the remains of Chicago’s Union Stockyards, in order to examine off-animals as indicators of the waning state of labor and value in the United States today.

Lecture at noon. Lunch to follow in East Pyne 010 corridor.


Due to the requirements of catering preparation, as of March 31 registration for lunch is now closed. However, we continue to welcome registration for the lecture.

Princeton students, faculty and staff, log in with netID to register via webform.

Members of the public welcome. Email Bianca Toliver for details.

  • Princeton Food Project
  • Humanities Council
  • Department of Anthropology
  • Effron Center for the Study of America
  • High Meadows Environmental Institute
  • University Center for Human Values